skip to main
|
skip to sidebar
Tuesday, October 20, 2009
17 Oct の 晚餐
我的 Tom Yam 炒饭 + Organic 生菜 + Organic Apricot Peach 100% Juice。
1 comment:
Unknown
October 22, 2009 at 10:07 PM
Yummy yummy! this this the best breakfast i ever had! It tasted heavenly!
Reply
Delete
Replies
Reply
Add comment
Load more...
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
- 霖霖小筑 -
- 我 -
冯霖儿
我是个幸福的女人,有个疼爱我的老公及家人。拿铁是我的最爱,爱听爵士与蓝音乐, 爱上瑜伽·烹饪及摄影,超爱户外活动·美食及旅游。超级戏迷·尤其港剧片。。。就是个平凡简单的女人嘛!
View my complete profile
- 家常便饭 -
▼
2009
(9)
▼
October
(9)
第一次的尝试 - 酸辣炸鱼
如何识别活宰和死宰家禽
如何识别注水鸡肉
杂宝
Organic
大热病
Tuna Sandwich
17 Oct の 晚餐
新手上路
- 分门别类 -
1.0 厨房之宝
厨房一宝 の Organic
厨房二宝 の 杂宝
- 厨房慧眼诀 -
如何识别注水鸡肉
如何识别活宰和死宰家禽
- 朋友群 -
Yummy yummy! this this the best breakfast i ever had! It tasted heavenly!
ReplyDelete